As far back as the 1400's, the waffle has been a dessert or special bread enjoyed by the aristocracy. Early, over-the-flame waffle irons often bore the family's crest as a design. The Belgian Waffle was first introduced to the USA at the 1964 New York World's Fair, about 10 years after frozen waffles were invented. Belgian waffles were a big hit and became a preferred breakfast and brunch treat. Some people even used them to make ice cream sandwiches. Now you can make Belgian waffles almost as easy as toast and in a wide variety of tasty ways. Introduce yourself to the Waring WMK300A Professional Belgian Waffle Maker.
This Waring WMK300A professional quality Waffle Maker has extra-deep pockets to produce the thickest Belgian Waffles you can get anywhere! A rotary feature ensures even baking on the top and bottom, and produces a crisp crust and tender interior. This Waring Pro Belgian Waffle Maker has been treated with a special nonstick coating. Before the first use, we suggest you season the waffle grids by brushing with cooking oil. Wipe with a paper towel or pastry brush. Audio Beep tone indicates when ready and finished baking Power and ready LED indicators Lockdown Lid will not rise as waffles bake UL/CUL approved Waring - One year limited appliance warranty NOTE - The first time you use your waffle maker, it may have a slight odor and may smoke a bit. This is normal, and common to heating appliances. Preheat your Waring Pro Belgian Waffle Maker on setting #4 or preferred setting (green indicator light will be illuminated when preheated). User guide includes several waffle recipes
Features
Extra-deep waffle pockets to produce thickest Belgian waffle in the industry
Rotary feature ensures even baking on top and bottom
Brushed stainless steel housing with ''power'' and ''ready'' extra-large LED Indicators
Audio beep tones indicate when waffle is ready
Rotary browning control knob and convenient toggle on/off switch
Folding handle for easy storage
UL/CUL approved
19 1/2" W x 9 1/2" H x 11 1/4" D, weighs 13.2 lbs.