| Product Summary | | Format: Hardcover | | ISBN: 9780740784132 | | Publisher: ANDML | | Publish Date: 9/29/2009 | | Buy.com Sku: 211289063 | | Item#: | | Buy.com Sales Rank: 9116 | | Dimensions (in Inches) 11H x 9.5L x 1.5T |
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| | | "My New Orleans" will change the way foodies look at cooking and at world-famous chef Besh. In 16 chapters of culture, history, essay and insight, and pure goodness, Besh tells the story of the Crescent City by the season and by the dish--more than 200 recipes.
Annotation:
Chef John Besh shares hundreds of wonderful recipes both from New Orleans in this appealing cookbook. Covering a series of holidays and providing lots of stories alongside his recipes, Besh will have an audience in both cooks and armchair readers. Toothsome recipes include Warm Crawfish and Artichoke Salad; Green Onion Sausage and Shrimp Gravy; Chilled Blood Orange Soup; Crabmeat and Frog Etouffee; Slow Cooked Baby Goat with Spring Vegetables; and Bourbon Pecan Pie. With photographs.
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