Author Bio| Michael Stern | | Jane and Michael Stern have devoted themselves to seeking out fabulous food in such unlikely spots as The Cherry Hut in Beulah, Michigan, and the Penn Drug Company in Sydney, Iowa. Their first book was ROAD FOOD, in 1976, a guide to diners and greasy spoons; they are also the authors of EAT YOUR WAY ACROSS THE U.S.A., CHILI NATION, THE ENCYCLOPEDIA OF BAD TASTE, and several other cookbooks, restaurant guides, and appreciations of pop culture. Funny, unorthodox, and appealingly devoted to each other (and to offbeat food discoveries), the Sterns have revolutionized food writing in America. |
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