| Product Summary | | Format: Hardcover | | ISBN: 9789625935287 | | Publisher: Periplus Editions | | Publish Date: 4/10/2007 | | Buy.com Sku: 30496693 | | Item#: RFDXV2 | | Dimensions (in Inches) 9.75H x 9.5L x 0.5T | | Pages: 112 |
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| | | A contemporary collection of the latest food trends -- easy to prepared, beautifully presented, and easy to eat. From Asian treats to Spanish Tapas to Mexican wraps and Italian antipastos, even pastries and sweets. Beautifully presented in the crisp, clean style of the entire Essential Kitchen Series. If it can be dipped, dunked, skewered, or popped in your mouth, you'll find it inside.
| PraiseNew York Times
"The very thought of preparing dim sum from scratch stops most home cooks before they start. All that painstaking slicing, chopping, wrapping, steaming and frying....But DIM SUM: THE ESSENTIAL KITCHEN by Vicki Liley changed my mind. Once the marketing was done...I was able to whip up six dishes in about an hour. The payoff? An impressive and delicious array of hot appetizers for four people." - Florence Fabricant 08/25/1999 |
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