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Product Summary
Category Keywords: Cooking Television Shows
See more in Television
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Editor's Note
From the test kitchens of Cook?s Illustrated magazine comes this straightforward cooking show for smart home chefs. Each episode offers sensible reviews of kitchen equipment and clear, insightful lessons on how to prepare everything from soups to steak. This season-one collection features 13 complete episodes, including "Tomato Sauces for Pasta," "The Perfect Roast Turkey," "Cooking Eggs," "Holiday Pies," and "Stir-Fry Made Easy."
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Features
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DVD |
Technical Info
Release Information |
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Studio: PBS |
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Release Date: 7/21/2009 |
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Running Time: 348 minutes |
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Catalog ID: 42959 |
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UPC: 00783421429598 |
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Number of Discs: 2 |
Audio & Video |
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Available Audio Tracks: |
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Video: Color |
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